Sunday, October 21, 2007

Mangia Mangia

After Taki and Jeff worked up an appetite moving tvs and couches, we headed out to Castro Valley to partake in Neapolitan Wood Fired Oven Day at Pyzano's Pizzeria. Last month, the owner of Pyzano's, Tony Gemignani, won the pizza-baking contest at the City of Naples Trophy, International Championship of Pizza Makers. The pizza was fabulous and we all had a great time.

Here I am, so excited to share my favorite food with Nikos.


Note the photo album in this picture? Niko spit up all over it a few minutes after this was taken. Whoops!


The master in action.


To wrap up the night we stopped by to visit Jack and Brooke (Katie was in the city preparing for a half-marathon the next day).


After Brooke heads to bed, Nikos trys to play with all of her toys at once.


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